Nothing beats this little homemade dressing. There is no better salad dressing, dip, or base to mix in with canned salmon, chicken, or even potato salads. In the following video, I show how to prepare the dressing and also how it can be used to make a quick batch of salmon salad and a side salad as well. This is a must-item to make a large batch of and keep on hand. It tastes amazing, is highly versatile, and keeps well for weeks and beyond.
Homemade Ranch Ingredients:
- Juice of 1 lemon
- 2 cups sour cream/creme fraiche
- 1-2T chopped thyme
- 1/2 cup chopped scallions/green onions
- Lots of black pepper
- Money Spice to taste
Feel free to embellish with other herbs such as chives, dill, fresh garlic, etc.
Salmon Salad Ingredients:
- 1 can pink salmon
- Big blob of homemade ranch dressing
- 1 stalk finely-diced celery
This is great with leftover chopped chicken, boiled and diced potatoes, tuna, and so on instead of the salmon.
Easy Tossed Salad Ingredients:
- 1 Romaine heart – chopped
- Big blob of homemade ranch dressing
Toss and add whatever ingredients you like, from warm, chopped bacon to big hunks of cheese to hard-boiled eggs.
